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| Reference | Standards description | Committee | Status |
|---|---|---|---|
| BS EN ISO 8442-5 |
Materials and articles in contact with foodstuffs — Cutlery and table holloware —. Part 5: Specification for sharpness and cutting wear resistance test of cutlery Categories: Materials and articles in contact with foodstuffs | Cookware, cutlery and flatware |
CW/29 Utensils in contact with food | Public comment |
| BS EN ISO 8442-1 |
Materials and articles in contact with foodstuffs — Cutlery and table holloware —. Part 1: Requirements for cutlery for the preparation of food Categories: Materials and articles in contact with foodstuffs | Cookware, cutlery and flatware |
CW/29 Utensils in contact with food | Public comment |
| BS ISO 7086-2 |
Glass hollowware in contact with food — Release of lead and cadmium. Part 2: Permissible limits Categories: Materials and articles in contact with foodstuffs | Glass. Products | Cookware, cutlery and flatware |
CW/29 Utensils in contact with food | Public comment |
| BS ISO 6486-2 |
Ceramic ware, glass-ceramic ware and glass dinnerware in contact with food — Release of lead and cadmium. Part 2: Permissible limits Categories: Materials and articles in contact with foodstuffs | Glass. Products | Ceramics. Products | Cookware, cutlery and flatware |
CW/29 Utensils in contact with food | Public comment |
| BS EN 12778 |
EN 12778 Cookwares. Pressure cookers for domestic use Categories: Cooking ranges, working tables, ovens and similar appliances | Cookware, cutlery and flatware |
CW/29 Utensils in contact with food | Public comment |
| BS EN ISO 4531 |
Vitreous and porcelain enamels — Release from enamelled articles in contact with food — Methods of test and limits Categories: Enamels | Materials and articles in contact with foodstuffs | Cookware, cutlery and flatware |
STI/36 Vitreous enamel coatings | Public comment |
| BS EN 12875-1 |
Mechanical dishwashing resistance of utensils. - Part 1: Reference test method for domestic articles Categories: Materials and articles in contact with foodstuffs | Dishwashers | Cookware, cutlery and flatware |
CW/29 Utensils in contact with food | Comment resolution |
| BS EN 12875-2 |
EN 12875-2 Mechanical dishwashing resistance of utensils. Part 2: Inspection and evaluation Categories: Materials and articles in contact with foodstuffs | Dishwashers | Cookware, cutlery and flatware |
CW/29 Utensils in contact with food | Public comment |
| BS EN 12983-2:2023+A1:2025 |
Cookware. Domestic cookware for use on top of a cooking range or hob. Additional requirements for ceramic cookware and glass lid Categories: Cookware, cutlery and flatware |
CW/29 Utensils in contact with food | Published standard |
| BS ISO 5644:2024 |
Porcelain Tableware. Specification and test method Categories: Materials and articles in contact with foodstuffs | Ceramics. Products | Cookware, cutlery and flatware |
CW/29 Utensils in contact with food | Published standard |