British Standards Institution

Source:: ISO
Committee:: AW/4 - Cereals and pulses
Categories:: Cereals, pulses and derived products

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Please email further comments to: debbie.stead@bsigroup.com

Standard timeline

1. Proposal (Complete)

Proposal start date:

2. Draft (Complete)

Draft start date:

04/08/2017

3. Public Comments (Complete)

Public Comments start date:

11/10/2017

Public Comments end date:

02/12/2017

Learn more about the standards development process

Standards Development

BS ISO 15141:2018 Cereals and cereal products. Determination of ochratoxin A. High performance liquid chromatographic method with immunoaffinity column cleanup and fluorescence detection

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