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prEN 16888, Food processing machinery - Cream whippers - Safety and hygiene requirements

Scope

This European standard applies to cream whipping machines with cooling device as described in 3.2. The standard applies to machinery with suction of the product from a tank.

This European Standard deals with all significant hazards, hazardous situations and events relevant to the machinery, when they are used as intended and under conditions of misuse which are reasonably foreseeable by the manufacturer (see Clause 4).

This European Standard deals with the hazards which can arise during transport, assembly, commissioning, operation, cleaning, use, maintenance, decommissioning, dismantling, disabling and scrapping of the machine.

This European Standard does not give requirements for cooling equipment.

This European Standard is not applicable to machines which are manufactured before the date of publication of this European Standard by CEN.

Purpose

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