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BS ISO 21033 ISO 21033 Animal and vegetable fats and oils. Determination of trace elements by inductively coupled plasma optical emission spectroscopy (ICP-OES)

Source:
ISO
Committee:
AW/307 - Oilseeds, animal and vegetable fats and oils and their by-products
Categories:
Animal and vegetable fats and oils
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Comment period end date:
Number of comments:
0

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Scope

This method is suitable for elements present in a solubilized form in most types of vegetable oil. Elements present in fine particles, such as bleaching earth, metal particles and rust, can result in poor recovery of the trace elements present as nebulization and atomization problems affect the ICP-OES analysis.

Milk and milk products (including fat coming from milk and milk products) are excluded from the scope of this International Standard.

NOTE The only suitable non-ashing direct method for samples containing fine particles is graphite furnace atomic absorption spectrometry.

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