British Standards Institution

Source:: ISO
Committee:: AW/34 - Food Technical Committee Chairmen
Categories:: | Cocoa

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Please email further comments to: debbie.stead@bsigroup.com

Standard timeline

1. Proposal (Complete)

Proposal start date:

2. Draft (Complete)

Draft start date:

22/02/2024

3. Public Comments (Complete)

Public Comments start date:

22/02/2024

Public Comments end date:

22/02/2024

Learn more about the standards development process

Standards Development

BS EN ISO 34101-1:2020+A1:2024 Sustainable and traceable cocoa. Requirements for cocoa sustainability management systems

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