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Standards Development is a service provided by BSI Group
EN 16282-7 Equipment for commercial kitchens. Components for ventilation in commercial kitchens. Part 7: Installation and use of fixed fire extinguishing systems
Feedback closing date:
03/12/2024
EN 12983-2:2023/prA1 Cookware. Domestic cookware for use on top of a stove, cooker or hob. Part 2: General requirements for ceramic cookware and glass lid
26/11/2024
Electric dishwashers for household use. Methods for measuring the microbiological efficacy of the dishwashing process
Energy consumption of vending machines
Household and similar electrical appliances. Test code for the determination of airborne acoustical noise. Particular requirements for household food waste disposers
Clean cookstoves and clean cooking solutions. Guidance for evaluation
Test gases. Determination of emissions from appliances burning gaseous fuels during type-testing
Household and similar electrical appliances. Test code for the determination of airborne acoustical noise. Particular requirements for refrigerators, frozen-food storage cabinets and food freezers
Porcelain Tableware. Specification and test method
Household and similar electrical appliances – Safety. Part 2-119: Particular requirements for commercial vacuum packaging appliances