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Standards in development (70)

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Standard TitleStatus
BS EN 285 Sterilization - Steam sterilizers - Large sterilizersTechnical Review
BS EN 556-2 Sterilization of medical devices - Requirements for medical devices to be designated ''STERILE" Part 2: Requirements for aseptically processed medical devicesPublication
BS EN 868-2 Packaging for terminally sterilized medical devices Part 2: Sterilization wrap - Requirements and test methodsPublic Comment
BS EN 868-3 Packaging for terminally sterilized medical devices Part 3: Paper for use in the manufacture of paper bags (specified in EN 868-4) and in the manufacture of pouches and reels (specified in EN 868-5) - Requirements and test methodsPublic Comment
BS EN 868-4 Packaging for terminally sterilized medical devices Part 4: Paper bags - Requirements and test methodsPublic Comment
BS EN 868-6 Packaging for terminally sterilized medical devices Part 6: Paper for low temperature sterilization processes - Requirements and test methodsPublic Comment
BS EN 868-7 Packaging for terminally sterilized medical devices Part 7: Adhesive coated paper for low temperature sterilization processes - Requirements and test methodsPublic Comment
BS EN ISO 11138-6 Sterilization of health care products - Biological Indicators Part 6: Biological indicators for hydrogen peroxide vapour sterilization processes (ISO/NP 11138-6:2008)Accepted
BS EN ISO 16140-2 Microbiology of food and animal feeding stuffs - Method validation Part 2: Protocol for the validation of Alternative (proprietary) methods against a reference methodPublication
BS EN ISO 17468 Microbiology of food and animal feeding stuffs - Technical requirements and guidance on establishment or revision of standard methodsPublication
BS ENISO 10272-1 Horizontal method for detection and enumeration of Campylobacter Part 1: Detection methodPublic Comment
BS ENISO 10272-2 Horizontal method for detection and enumeration of Campylobacter Part 2: Colony-count techniquePublic Comment
Opens a new windowBS ENISO 10273 Microbiology of the food chain - Horizontal method for the detection of pathogenic Yersinia enterocoliticaPublic Comment
BS ENISO 11137-3 Sterilization of health care products - Radiation Part 3: Guidance on dosimetric aspectsPublic Comment
BS ENISO 11138-1 Biological indicators Part 1: General requirementsPublic Comment
BS ENISO 11138-2 Biological indicators Part 2: Biological indicators for ethylene oxide sterilization processesPublic Comment
BS ENISO 11138-3 Biological indicators Part 3: Biological indicators for moist heat sterilization processesPublic Comment
BS ENISO 11138-4 Biological indicators Part 4: Biological indicators for dry heat sterilization processesPublic Comment
BS ENISO 11138-4 Sterilization of health care products - Biological indicators Part 4: Biological indicators for dry heat sterilization processesAccepted
BS ENISO 11138-5 Biological indicators Part 5: Biological indicators for low-temperature steam and formaldehyde sterilization processesPublic Comment
BS ENISO 11140-6 Sterilization of health care products – Chemical indicators – Part 6: Class 2 indicators and process challenge devices for use in performance testing for small steam sterilizers (remark: publication as EN ISO 11140-6 (VA), replacement of EN 867-5:200Idea
BS ENISO 11737-1 Sterilization of medical devices - Microbiological methods Part 1: Determination of a population of microorganisms on productsAccepted
BS ENISO 13408-2 Aseptic processing of health care products Part 2: FiltrationIdea
BS ENISO 14161 Sterilization of health care products - Biological indicators - Guidance for the selection, use and interpretation of resultsIdea
Opens a new windowBS ENISO 15216-1 Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus in food using real-time RT-PCR Part 1: Method for quantificationPublic Comment
BS ENISO 15883-4 Washer-disinfectors Part 4: Requirements and tests for washer-disinfectors employing chemical disinfection for thermolabile endoscopesAccepted
BS ENISO 15883-6 Washer-disinfectors Part 6: Requirements and tests for washer-disinfectors employing thermal disinfection for non-invasive, non-critical medical devices and healthcare equipment (ISO 15883-6:2011)null
BS ENISO 15883-7 Washer-disinfectors Part 7: Requirements and tests for general purpose washer-disinfectors employing chemical disinfection for bedframes, bedside tables, transport carts, containers, surgical tables, furnishings and surgical clogsPublic Comment
BS ENISO 16140-1 Microbiology of food and animal feeding stuffs - Method validation Part 1: Terminology of method validationPublication
BS ENISO 16140-3 Microbiology of the food chain - Method validation Part 3: Protocol for the verification of reference and alternative methods implemented in a single laboratoryIdea
BS ENISO 16140-4 Microbiology of the food chain - Method validation Part 4: Protocol for in-house (single) laboratory method validationIdea
BS ENISO 16140-5 Microbiology of the food chain Method validation Part 5: Protocol for factorial interlaboratory method validationIdea
BS ENISO 16140-6 Microbiology of the food chain Method validation Part 6: Protocol for the validation of microbiological confirmation methodsIdea
BS ENISO 17604 stuffs - Carcass sampling for microbiological analysisPublication
BS ENISO 17664 Information to be provided by the device manufacturer for the processing of reusable medical devicesAccepted
BS ENISO 18465 Horizontal method for the quantification of Bacillus cereus emetic toxin (Cereulide) using LC-MS/MSPublic Comment
BS ENISO 18743 Detection of Trichinella Larvae in meat - Physical method by digestionPublication
BS ENISO 18744 Detection and enumeration of Cryptosporidium and Giardia in fresh leafy green vegetables and berry fruitsPublic Comment
BS ENISO 19020 Horizontal method for the detection of staphylococcal enterotoxins in foodAccepted
BS ENISO 21528-1 Microbiology of food and animal feeding stuffs - Horizontal methods for the detection and enumeration of Enterobacteriaceae Part 1: Detection and enumeration by MPN techniquePublic Comment
BS ENISO 21528-2 Horizontal methods for the detection and enumeration of Enterobacteriaceae Part 2: Colony-count methodPublic Comment
BS ENISO 22964 Horizontal method for the detection of Cronobacter spp.Public Comment
BS ENISO 6579-1 Horizontal method for the detection, enumeration and serotyping of Salmonella Part 1: Detection methodPublic Comment
BS ENISO 6887-1 Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 1: General rules for the preparation of the initial suspension and decimal dilutionsPublic Comment
BS ENISO 6887-2 Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 2: Specific rules for the preparation of meat and meat productsPublic Comment
BS ENISO 6887-3 Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 3: Specific rules for the preparation of fish and fishery productsPublic Comment
BS ENISO 6887-4 Preparation of test samples, initial suspension and decimal dilutions for microbiological examination Part 4: Specific rules for the preparation of products other than milk and milk products, meat and meat products, and fish and fishery productsPublic Comment
BS ENISO 8968-4 Milk and milk products - Determination of nitrogen content Part 4: Determination of protein nitrogen content and true protein calculationPublic Comment
BS ISO 11816-2 Milk and milk products - Determination of alkaline phosphatase activity Part 2: Fluorometric method for cheesePublic Comment
BS ISO 13722 Microbiology of the food chain - Enumeration of Brochothrix spp. - Colony-count techniqueAccepted
BS ISO 16342 Sterilization of health care products - Method for validation of a biological indicator incubation periodIdea
BS ISO 16654:2001/Amd 1 Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Escherichia coli O157 - Amendment 1Accepted
Opens a new windowBS ISO 16958 Milk products and infant formulae - Determination of labelled fatty acid content - Capillary gas chromatographic methodPublic Comment
BS ISO 17997 Milk - Determination of casein-nitrogen content - Reference methodAccepted
BS ISO 18362 Processing of cell-based health care productsApproval
BS ISO 19046-1 Cheese - Determination of propionic acid by chromatography Part 1: Reference methodAccepted
BS ISO 19046-2 Cheese - Determination of propionic acid by chromatography Part 2: Routine methodAccepted
BS ISO 19343 Microbiology of the food chain - Detection and quantification of histamine by HPLC methodIdea
BS ISO 19344 Fermented milk products - Quantification of lactic acid bacteria - Flow cytometry method (Reference method)Public Comment
BS ISO 19660 Cream - Determination of fat content - Acido-butyrometric method (Routine Method)Accepted
BS ISO 19662 Milk - Determination of fat content - Acido-butyrometric Method (Gerber method)Accepted
Opens a new windowBS ISO 20647 Infant formula and adult nutritionals - Determination of total iodine by inductively coupled plasma mass spectrometry (ICP-MS)Public Comment
Opens a new windowBS ISO 20649 Infant formula and adult nutritionals - Determination of chromium, selenium and molybdenum by inductively coupled plasma mass spectrometry (ICP-MS)Public Comment
BS ISO 21872 Microbiology of food and animal feeding stuffs - Detection of species of vibrio parahaemolyticus - Vibrio cholerae and vibrio vulnificusAccepted
BS ISO 27105 Milk and milk products - Determination of hen's egg white lysozyme by HPLCPublic Comment
BS ISO/TS17193:2011/CORR Milk — Determination of the lactoperoxidase activity — Photometricmethod (Reference method)Publication
BSENISO 7218 C 1BS EN ISO 7218/COR 1 Microbiology of food and animal feeding stuffs - General requirementsand guidance for microbiological examinations - Amendment 1 - -Publication
PD CENISO/TS 18867 Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Detection of pathogenic Yersinia enterocolitica and Yersinia pseudotuberculosisPublication
PD EN ISO 11290-2 Microbiology of food and animal feed - Horizontal method for the detection and enumeration of Listeria monocytogenes and other Listeria species Part 2: Enumeration methodAccepted
PD ENISO 11290-1 Microbiology of food and animal feed - Horizontal method for the detection and enumeration of Listeria monocytogenes and other Listeria species Part 1: Detection methodAccepted

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Published standards (24)

Sort by: Reference | Title | Status

Standard referenceNameStatus
BS EN 12296:1998Biotechnology. Equipment. Guidance on testing procedures for cleanabilityCurrent
BS EN 12298:1998Biotechnology. Equipment. Guidance on testing procedures for leaktightnessCurrent
BS EN 12297:1998Biotechnology. Equipment. Guidance on testing procedures for sterilizabilityCurrent
BS EN 12689:1998Biotechnology. Guidance on assessment of the purity, biological activity and stability of micro-organism based productsCurrent
BS EN 13092:2000Biotechnology. Guidance on sampling and inoculation proceduresCurrent
BS EN 12128:1998Biotechnology. Laboratories for research, development and analysis. Containment levels of microbiology laboratories, areas of risk, localities and physical safety requirementsCurrent
BS EN 12741:1999Biotechnology. Laboratories for research, development and analysis. Guidance for biotechnology laboratory operationsCurrent
BS EN 12738:1999Biotechnology. Laboratories for research, development and analysis. Guidance for containment of animals inoculated with microorganisms in experimentsCurrent
BS EN 12740:1999Biotechnology. Laboratories for research, development and analysis. Guidance for handling, inactivating and testing of wasteCurrent
PD 6632:1998Biotechnology. Laboratories for research, development and analysis. Guidance on the selection of equipment needed for biotechnology laboratories according to the degree of hazardCurrent
BS EN 12685:1998Biotechnology. Modified organisms for application in the environment. Guidance for the monitoring strategies for deliberate release of genetically modified micro-organisms, including virusesCurrent
BS EN 12686:1998Biotechnology. Modified organisms for application in the environment. Guidance for the sampling strategies for deliberate releases of genetically modified micro-organisms, including virusesCurrent
BS EN 13091:2000Biotechnology. Performance criteria for filter elements and filtration assembliesCurrent
BS EN 12469:2000Biotechnology. Performance criteria for microbiological safety cabinetsCurrent
BS EN 13095:2000Biotechnology. Performance criteria for off-gas systemsCurrent
BS EN 13312-2:2001Biotechnology. Performance criteria for piping and instrumentation - CouplingsCurrent
BS EN 13312-1:2001Biotechnology. Performance criteria for piping and instrumentation - General performance criteriaCurrent
BS EN 13312-4:2001Biotechnology. Performance criteria for piping and instrumentation - Tubes and pipesCurrent
BS EN 13312-3:2001Biotechnology. Performance criteria for piping and instrumentation - Sampling and inoculation devicesCurrent
BS EN 13312-5:2001Biotechnology. Performance criteria for piping and instrumentation - ValvesCurrent
BS EN 13312-6:2001Biotechnology. Performance criteria for piping and instrumentation - Equipment probesCurrent
BS EN 12462:1998Biotechnology. Performance criteria for pumpsCurrent
BS EN 12690:1999Biotechnology. Performance criteria for shaft sealsCurrent
BS 5763-16:1995Methods for microbiological examination of food and animal feeding stuffs - Detection of presumptive pathogenic Yersinia enterocoliticaWithdrawn

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